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The most trusted resource in home canning for over 100 years, the 2015 release of the Ball Blue Book is its largest update since the first edition in 1909. Expanding 56% from the previous edition, the 37th edition of the Ball Blue Book includes 75 new recipes, pictorial step by step guides for beginners, a special section for Meal Creations and unique "You Choose" and "Our Tip" recommendations where creative variations and helpful techniques are listed for creating your own signature foods.
- Sales Rank: #162204 in eBooks
- Published on: 2015-07-31
- Released on: 2015-07-31
- Format: Kindle eBook
Most helpful customer reviews
1 of 1 people found the following review helpful.
... canning "bible" several time this summer and it's been great. We bought the Kindle version and have been ...
By Gizmo Gadgetron
We've used this canning "bible" several time this summer and it's been great. We bought the Kindle version and have been using the Kindle app to make notes on the recipes that we've used, like how many jars it took, any changes we made, etc.
0 of 0 people found the following review helpful.
Does not work with cloud reader
By Jennifer Finney
This review is for the kindle version of this book. I returned for refund because it does not open in the kindle cloud reader, You can only open this item if you have the kindle app on your device. I use the cloud reader regularly with my computer and was disappointed this item would not open in my web browser.
7 of 7 people found the following review helpful.
Great to see in digital!
By Amazon Customer
Easy to follow...just like a paper copy. Liked the trouble shooting section. Nice to see a section on freezing and dehydrating foods too. Recipes in the back for ideas of how to utilize canned/processed or dried foods are pretty good. Nice to have as a back up to my old printed copy.
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